Kulinarischer Herbst-2018 - Restaurant Bachtaverne in Weyregg am Attersee

Culinary Autumn 2018: “Wildpartie” and St. Martins Goose at the Restaurant Bachtaverne

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Autumn wanders into the Salzkammergut and the days are becoming shorter. The ideal time to try our “Schmankerl”.
The Bachtaverne will serve several specialities this Autumn.

Here you find a short preview about the Culinary Autumn 2018 at the Bachtaverne:

  • Wildpartie (Dishes of Wild Game) from 19.10. to 04.11.2018
  • St. Martins Goose from 09.11. to 11.11.2018 and from 16.11. to 18.11.2018
  • Beef & Burger Weekend from 23.11. to 24.11.2018

All these events will be announced seperately as well.
We recommend to reserver in advance.

Our actual opening hours have slightly changed:

Restaurant Bachtaverne

Bach 24 - 4852 Weyregg - Austria
  • Montag 17:00 - 23:00
  • Dienstag 17:00 - 23:00
  • Mittwoch 17:00 - 23:00
  • Donnerstag 17:00 - 23:00
  • Freitag 17:00 - 23:00
  • Samstag 11:00 - 23:00
  • Sonntag 11:00 - 23:00


Das Küchen-Team kocht für Sie:
12:00-15:00 Uhr und von 17:00-21:30 Uhr
(während der Öffnungszeiten).

 

We are looking forward to a delicious Autum,
The Bachtaverne Team