Das Hotel-Restaurant Bachtaverne in Weyregg am Attersee

News from the Bachtaverne

All news regarding the bachtaverne at a glance!

News:

June 2020: Chanterelles, Attersee Reinanken and Sweet Dumplings

Summertime Slowly summer is coming back to the Attersee and our kitchen team has thought up some sophisticated variations. Currently we serve you a popular Salzkammergut classic: chanterelle in cream sauce. The Ladysteak is also available as a variation. You

New Years Eve 2019 at Restaurant Bachtaverne am Attersee

New Years Eve 2019 is coming to Salzkammergut and we are preparing a special. On 31.12.2019 from 19:00 we are serving a 6-course-menu for our guests to celebrate New Years Eve. Below you can find the total Menu (in German

December 2019: Christmas with Salzburger Nockerl at Restaurant Bachtaverne

Christmas is near and we want to help the “Christkind” preparing the festivities with some special dishes. Our kitchen serves a traditional speciality in December: “Salzburger Nockerl”. Please be aware: The preparations takes about 25 minutes – but then it

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