Das Hotel-Restaurant Bachtaverne in Weyregg am Attersee

News from the Bachtaverne

All news regarding the bachtaverne at a glance!

News:

Winter-Opening-Hours (February 2019) – Restaurant Bachtaverne am Attersee

The Restaurant Bachtaverne is opening earlier this year. As there is a rising demand we are opening in February 2019 already. So you can enjoy our specialities on every weekend. :) Find our actual opening hours below: Restaurant Bachtaverne Bach

Christmas 2018 at Restaurant Bachtaverne in Weyregg am Attersee

Christkind is coming to town soon and Christmas is around. As usual we thought about some specials for this exclusive time of the year. There is a Beef Tartare, served with quail eegs and sea-salted butter, specialities from the Salzkammergut

St. Martin’s goose in the Restaurant Bachtaverne from 9. to 18. November 2018

Enjoy a traditional St. Martin’s goose, homemade with red kraut and semmelknödel in the Bachtaverne. Reservation recommended via Tel.: +43 7664/20 753 or Mail: office@bachtaverne.at Reserve here! We’re looking forward to seeing you! Mario Kalleitner

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